An Insider’s Look Behind the Tour

Did you ever wonder what it takes to put together an all-encompassing food tour that delivers an unmatched experience for each and every guest that visits Gettysburg? At Savor Gettysburg, we strive to be the best and to seek out ways to be more effective, inspiring and unique. In fact, our goal is to make each guest feel comfortable, showcase this wonderful town that we call home and leave them saying, “WOW, that was amazing, informative, delicious and fun!”

We do everything we can to create a lasting memory for each and every guest on our tour. We thought we would share with you some of our owner Lori Korczyk’s favorite ways to make your experience memorable.

SG 4

Here for you.

“From the first meet and greet, I try to develop a social connection. I learn names, find out where people are from, and smile and acknowledge each guest. I start with the basics of making them feel comfortable, like offering a shaded area to sit before we begin the tour or providing umbrellas on a rainy day. I want to know whether our guests have visited Gettysburg before because that makes a huge difference in what their interests may be.”

Like a (food tour) virgin.

“90–95% of my guests are first-time food tour participants. This is great! But I am establishing the bar, so I feel a deep sense of responsibility to deliver an exceptional experience. If they have a great experience with me, hopefully when they travel anywhere else in the world they will consider taking a food tour and experiencing another town’s rich history and culinary delights. Not only am I introducing guests to our food establishments and local owners, but also to Gettysburg in general.”

SG 1

There is so much to do here! Call out of work.

“I feel it’s my duty to help introduce our guests to something new, to go above and beyond as far as delivering a great experience and to offer each guest as much information as I can about Gettysburg. Most guests say at the end of the tour, ‘Wow, I only planned on staying two days, but with so much to do here, I need to stay a week!’ I want them to walk away feeling that they got so much more than just a food tour.”

Hey, wanna see something cool?

“Along the tour, I like to point out places that are off the beaten path (something they wouldn’t have found on their own and is not publicized), like the tucked-away bistro seating behind Ragged Edge where guests can relax and unwind away from the hustle and bustle, the flight of beer for only $5 at One Lincoln, museums, a walk through our Farmers Market on Saturday morning and free Song and Stories of the Civil War shows that truly deliver a unique Gettysburg experience. I feel that exceptional service is always in the details. Those are the things my guests remember most.”

SG 2

Say cheese!

“When I travel, it’s all about the experience for me: who I engage with, what I learn, what I take away and how I feel. Most of these experiences are delivered by frontline staff and tour guides. With that said, I’m always honored to be photographed during my tour and to know that I’m a part of someone’s vacation experience.”

Savor Gettysburg Food Tours strives to be the highlight of your trip—check us out this fall as Gettysburg shifts gracefully into autumn. There are only two Farmer’s Market Tour & Cooking Class outings left where you learn to cook like a chef from the area’s best chefs—September 17 and October 15. Don’t miss them! Then, continue to celebrate fall with our Historic Downtown Food Tour, our Wine, Cider and Dine Tour, many local festivals and happeningsFarm-to-Table dinners and more. We will be your path forward to explore and fall in love with our little town. Come join us!

Erin Phelps

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